A children's cookbook with accessible, sophisticated, delicious... and vibrant recipes! Cheese puffs, fish loaf, ratatouille, ham quiche, no-bake strawberry cake, chocolate fondant—the book consists of three sections: appetizers, main courses, and desserts. Funny illustrations turn the recipes into a real holiday: who said that you can’t experiment with food?
5 reasons to buy the book “The White Book of Recipes for Children”:
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A real tabletop cookbook with more than 40 recipes for appetizers, main courses and desserts;
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Mostly Mediterranean cuisine recipes - from simple to complex, but always delicious!
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Clear and accessible instructions, both for self-cooking and for involving the whole family;
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This large colorful book with detailed funny illustrations by Elisa Jehan can be a great gift for anyone who wants to bake something or just serve ice cream in a new way;
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These are not quick recipes, but for those who want to learn how to cook beautiful and enjoyable. And have fun at the same time!
