The sudden emergence of a deadly virus affecting animals is rapidly changing the face of the world. All animals—from pets to wild animals—are subject to immediate culling to prevent the spread of the infection. Eating their meat is strictly prohibited. In this emergency, threatening mass starvation, governments around the world are taking a radical approach: legalizing the breeding, reproduction, slaughter, and processing of human flesh. Legalized cannibalism divides society into two groups: those who eat and those who will be eaten.